Western and Asian Customers' Perceptions Towards Chinese Restaurants in the United States

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Title Western and Asian Customers' Perceptions Towards Chinese Restaurants in the United States
Author Ma, Emily; Qu, Hailin; Njite, David; Chen, Su
Year Published 2011
Publisher Routledge
Citation Journal of Quality Assurance in Hospitality & Tourism, Vol. 12(2), pp. 121-139
Peer Reviewed Yes
Published Yes
Alternative URI http://dx.doi.org/10.1080/1528008X.2011.541818
Copyright Statement Copyright 2011 Routledge. This is the author-manuscript version of this paper. Reproduced in accordance with the copyright policy of the publisher. Please refer to the journal website for access to the definitive, published version.
Research Centre Griffith Institute For Tourism
Faculty Griffith Business School
Publication Type Journal Articles (Refereed Article)

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