The experience of dietitians working on interventions in the takeaway food sector: lessons for workforce development

There are no files associated with this record.

Title The experience of dietitians working on interventions in the takeaway food sector: lessons for workforce development
Author Hughes, Roger Michael
Editor Margaret Allman-Farinelli
Year Published 2003
Publisher Dietitians Association of Australia
Citation Nutrition & Dietetics, Vol. 60(1), pp. 39-41
Peer Reviewed Yes
Published Yes
Faculty Griffith Health Faculty
Publication Type Journal Articles (Refereed Article)

Full Record

Griffith University copyright notice